Implement a loyalty programme to monitor customer visits and preferences, offering personalised rewards based on consumption behaviour.

For passing customers, offer pre-packed products with the option of quick payment via mobile devices. This not only speeds up service, but also increases customer convenience.

If you don't already offer takeaway or delivery services, consider implementing them using management software that optimises delivery routes and reduces operating costs, increasing overall efficiency.

Turn your menus into interactive visual experiences. Use tablets or mobile applications that allow customers to view appetising images of dishes, read detailed descriptions and even personalise their orders in an intuitive and fun way.

Develop a solid online presence with a website that highlights high-quality photos of the menu and facilities, and actively promote your restaurant on social media with attractive, targeted content.

Establish partnerships with local businesses using systems that integrate offers and promotions, creating an ecosystem of services that mutually benefits everyone involved and attracts more customers.

Use customer reservation management software that allows you to personalise your service, offering a high-quality service. Credit card blocking reduces no-shows

Data analysis tools to identify the best opportunities based on consumer trends and commemorative dates. This makes it possible to create personalised offers that attract more customers on special occasions.